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Oats: Eat to your heart’s content

It’s easy to cook, light on the stomach and packed with health benefits. Do you need more reasons to eat oats everyday?
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Gluten sensitivity: Go on a wheat-loss diet

Excluding gluten from your diet may seem like a difficult proposition for many, but the changes to your health that this lifestyle brings may surprise you
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SAFFRON: Super Spice

It is the most expensive spice in the world, so it’s prudent to know how to buy, store and use saffron
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Got cravings?

Handle them with kid gloves or they can bring your diet tumbling down
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Food labels: Read between the lines

Tips to decipher what's written on a food labels... and also what's not
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Organic Abu Dhabi

Under its seemingly ‘artificial’ veneer lurks an organic food movement that is gaining momentum, as a force to reckon with
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How to stick to your diet even while eating out

Being conscious of your diet is simply a matter of making the right choices, sticking to portion sizes and most importantly, the frequency
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Go mushy over mushrooms

The underestimated and unexplored wonder-food revealed!
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How much is too much? When healthy food turns unhealthy

How these 10 super foods could harm you, if taken in excess
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Meet Quinoa…

...the latest health food on the block