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Anjana Devasahayam

Anjana Devasahayam
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Anjana Devasahayam is an engineer turned recipe developer, food stylist and photographer for her blog. She shares wholesome, delicious recipes; be it family heirlooms, classic recipes from around the world or her own inventions to feed her family of three.
Papaya Erissery

Papaya Erissery: A delicious vegan curry

Try this Papaya Errisery, a delicious vegan curry cooked in a spicy coconut gravy
Zucchini corn fritters

Zucchini corn fritters

These delicious pan-fried zucchini fritters are the healthier cousin of our beloved desi vadas and pakodas.
Papaya mango rice

Green papaya and raw mango rice

Raw mango rice is a common dish in south Indian cuisines. Give it a twist by adding green papaya
Zucchini yoghurt mint

Zucchini and tomato raita

A cooling yoghurt salad full of tender zucchini and juicy tomatoes makes for a great accompaniment to your main meal or even a light...
chocolate bread sliced

Zucchini chocolate bread topped with almond flakes and choco chips

This butter-free and low-sugar recipe is a scrumptious tea-time snack; it's also a great travel-time accompaniment
orange drink in glass with mint leaf

Papaya-orange juice immunity booster

This refreshing drink is healthy and loaded with vitamin C
Zucchini hakka noodles

Takeout-style hakka noodles with zucchini

Home-made Chinese food is always healthier and can be tastier too
Papaya banana coconut muffins cooling on rack

How do you get your kids to eat papaya? Add it to muffins

These fluffy and moist muffins are packed with goodness are so delicious, you will not be able to keep your hands off them!