Ashwagandha, a revered herb in Ayurvedic medicine, has long been celebrated for its potent healing properties. Also known as Indian ginseng, this small but powerful shrub is packed with antioxidants, adaptogens, and anti-inflammatory compounds, making it a holistic remedy for both physical and mental wellbeing.
Whether it’s boosting immunity, reducing stress, enhancing cognitive function, or promoting vitality, ashwagandha has earned its place as an elixir par excellence. From ancient times to modern science, the herb continues to be a cornerstone of natural medicine, addressing a wide array of health issues without significant side effects.
The Ashwagandha Plant
Ashwagandha is a branched, evergreen shrub that typically grows between 0.3 to 1.5 meters tall. Its leaves are egg-shaped, and its greenish-yellow flowers are hermaphroditic, possessing both male and female reproductive parts. The plant bears small orange-red berries, and its roots are whitish-brown. It flowers throughout the year and is native to India, Sri Lanka, and Pakistan.
The demand for Ashwagandha is growing, with India producing over 1,500 tonnes annually, while the need exceeds 7,000 tonnes, making its cultivation a priority.
Scientific Insights
Studies have shown that ashwagandha can slow the aging process, boost hemoglobin and calcium levels, and improve sexual performance. A notable double-blind study conducted in India on children aged 8 to 12, where 2g of ashwagandha root was administered daily for 60 days, demonstrated significant improvements in body weight, red blood cell count, hemoglobin levels, and grip strength (The European Journal of Herbal Medicine, 1998).
Healing Properties of Ashwagandha
Ashwagandha’s versatility in treating various health conditions is truly remarkable. Here are some of its key benefits:
1. Stress Relief
Clinical studies have confirmed that ashwagandha acts as a potent adaptogen, helping the body manage stress more effectively. Taken with milk, either alone or with liquorice (licorice), it can significantly reduce stress levels.
2. Insomnia
Known for its mild sedative properties, ashwagandha root promotes deep sleep, making it effective for treating insomnia. When combined with herbs like Brahmi or Jatamamsi, it offers non-addictive relief from sleep disorders.
3. Digestive Health
Ashwagandha root aids in treating digestive problems such as dyspepsia and loss of appetite. It helps restore normal digestive function and can be taken with ginger or pepper for enhanced effects.
4. Respiratory Health
The herb is beneficial for treating respiratory issues like colds and coughs. The root can be consumed as a powder or decoction, while the berries and seeds are also effective for alleviating chest complaints.
5. Eye Health
A combination of ashwagandha root powder, amalaki fruit powder, and cardamom, taken with sugar or honey, can help maintain and improve vision.
6. Brain Tonic
Ashwagandha is widely recognized as a tonic for the brain and nervous system, improving cognitive function and boosting immunity. It also aids in recovery during periods of convalescence.
7. Libido Enhancer
For enhancing libido, ashwagandha taken with sugar and ghee offers notable benefits. It is also useful in treating conditions like spermatorrhea (involuntary ejaculation), with 2-4g of powdered root taken daily alongside sugar, honey, long pepper, and ghee.
8. Women’s Health
Ashwagandha supports reproductive health in women, alleviating issues such as abnormal vaginal discharge and infertility. A decoction of its roots with Vidarikand, Mulethi (liquorice), and milk increases breast milk production. It can also be combined with Shatavari, Madhuyashti, or Pipalli for enhanced effects.
9. Impotency
Consuming equal portions of ashwagandha powder and sugar (3-5g) with milk daily is believed to aid in curing impotency.
10. Piles Treatment
A mixture of ashwagandha bark, nirgundi, kateri fruits, and paipal, burned and applied as fumigation to the rectum, can help alleviate piles.
11. Blood Purifier
Regular consumption of a blend of ashwagandha and sugar powder (around 4g daily) works as a natural blood purifier when taken with honey.
12. General Health & Debility
Ashwagandha root is beneficial in treating general debility. Joint and muscle pain can be relieved when its powder is consumed with honey and clove. It also supports cardiovascular health, urinary tract function, and helps manage age-related degenerative conditions. For children suffering from low immunity or being underweight, this herb can be an excellent remedy.
Precautions
While ashwagandha is generally safe for consumption, some precautions are necessary. The herb generates significant heat in the body, so it is advisable to use it in combination with other cooling herbs to balance its effects. It also contains withanolides and other compounds that act on the central nervous system, which can cause a sedative effect by relaxing the muscles. Therefore, it’s important to use it under appropriate guidance.
Summing Up
Ashwagandha remains a vital herb in Ayurveda, offering a broad spectrum of benefits that address both physical and mental health. Its ability to manage stress, improve cognitive function, and promote vitality makes it a unique remedy in today’s fast-paced world. While it offers numerous advantages, it’s essential to use this herb under proper guidance to maximize its potential benefits. As research continues to validate its uses, ashwagandha stands as a symbol of Ayurveda’s timeless wisdom, helping us find balance in body and mind naturally.
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How do I reduce the heat generated while consuming ashwagandha. My body is very prone to heat and I have just started taking ashwagandha.
take it with milk only at night..
please help , my mother s suffering from macular degeneration of eyes. Please prescribe fr her to retain her eyesight.
Thanks & Regards,
Vaishali
Research Saffron.
I am having sleeplessness problems. Ashwagandha when taken gave me energy instead of sleep. Some one suggested jatamansi one tea spoon with milk in the night. Dr. Shantalaji, what do u say? Please let me know. Thank u.
Ashwagandha leaves reduces weight is a new information.
Can any one tell me how at take the choorna,and whether it reduces weight and helpfull in Diabetes.
how can we use ashwagandha leaves for weight reduce & diabetes ?
Dear Manish ,
You can consume 5 leaves in morning half hour before breakfast. & 5 leaves before dinner follow by warm water OR 4+ 3 + 3 in a day . You will loose weight depending on how old is yor fats , there is an example of loosing 9 kgs in one month
Thanks & Regard
Sonal Sanghavi
I am currently in Spain and would like to buy Elixir of Ashvagandha. Also need to know the price, dosage, cost and time of delivery.
Ashwagandha is one of the well known rasayana herbs in Ayurveda.
The formulations made using this herb are many and they have unique actions on different individuals.
Weight gain or loss should not always be maintained by a herb but should always be preserved by life style modifications inclusive of personalised diet and exercises.
I have just bought Ashwagandha Elixir in liquid
form, but how does one take it ???? nowhere in
side the box or on the box are there any
instructions, so what do I do ? a reply would be
appreciated, otherwise, I have wasted my money.
Yours Sincerely… Anne Jenkins…
how much weight can we reduce by eating ashwagandha leaves in a month?
plz. can u tell what is aswagandha and sarpagandha called in urdu and hindi
CAN WE EAT THREE LEAVES OF THIS PLANT FOR 3 DAYS 3 TIMES AS IT IS A FAT REDUCING PLANT?
WHAT IS THE PROCEDURE OF THIS?
Nature provides solutions most of the time left unexplored. And that is also a reason why Ayurvedic medicines have least side-effects when made as per the text. Ashwagandha root increases weight whereas leaves reduces weight. It is advisable to take 3-4 leaves daily to reduce weight but it is better not to continue them for long. It is advisable to adopt a healthy diet and exercise regimen after one looses weight to maintain it.
I consume 03 leaves of Ashwagandha every morning on empty stomach with a glass of room temperature water. I feel it has helped my digestive system a lot. I have been having this from last 02 years. Are these leaves addictive and is it the correct way to have them, how can i use the berries & the roots, and how to consume
Please advise.
CAN WE EAT THE LEAVES OF THIS PLANT?
WHAT IS THE PROCEDURE?
Which part of the plant is used against obesity? How to avail this plant? Please recommend the part of the plant, dose, frequency and method of taking it for weight loss. What other herbs should be taken to cut down the heat generated by this herb? Kindly, do Answer.
Hi, its excellent information .
I want to know why ashwagandha is combine wit calcium in many drugs.what is the rational of such combination.I will be thankful if u provide me as soon as possible.
This was abeautifully written informative article.