Apple and red cabbage salad recipe

Ingredients

• Apple 1, peeled and sliced or chopped in chunks, choose a firm and crunchy apple
• Red cabbage 1 cup, shredded
• Lettuce 1 cup, shredded
• Carrot 1, shredded
• Peanut butter 2 tbsp
• Honey 1 tsp
• Handful of raisins, walnuts, pumpkin seeds
• Salt, as you prefer

Method

1. Add the apple, red cabbage, lettuce and carrot in a salad bowl.
2. Add the peanut butter and other ingredients and mix well. The dressing should coat the veggies well.
3. Serve immediately.

The post Apple and red cabbage salad with peanut butter appeared first on Complete Wellbeing.

Did you know that the banana plant is not a tree? It is actually the world’s largest herb!

There are over 300 species of bananas; however, only 20 are commercially cultivated. Also, there are two main varieties of the fruit: the sweet banana [the fruit] and the plantain [the cooking banana].

Health benefits

1. Constipation

Bananas are rich in fibre. Including ripe bananas in the diet can help restore normal bowel action, and also overcome the problem of constipation without resorting to the use of laxatives. Avoid unripe bananas though as they are known to cause constipation.

2. Depression

Bananas contain tryptophan, a type of protein that the body converts into serotonin, the feel-good hormone. This is known to aid you to relax, improve your mood and make you feel happy.

3. Heartburn

Bananas have a natural antacid effect in the body. If you suffer from heartburn, try eating a banana for soothing relief.

4. Morning Sickness

Snacking on bananas between meals helps to keep blood sugar levels up and avoid morning sickness.

5. Mosquito bites

Before reaching for the insect bite cream, try rubbing the affected area with the inside of a banana skin. Many people find it amazingly useful for reducing the swelling and irritation.

6. Hangover

One of the quickest ways of curing a hangover is to make a banana milkshake, sweetened with honey (see recipe below). Banana calms the stomach and, with the help of honey, builds up depleted blood sugar levels. Milk soothes and re-hydrates your system.

7. Post-menstrual-syndrome [PMS]

Vitamin B6 in banana regulates your moody blues—a common symptom of PMS.

8. Warts

Some naturopaths believe that a banana peel can eradicate a wart. Take a piece of banana skin and place it on the wart, with the yellow side out. Hold the skin in place with a plaster or surgical tape.

9. Hypertension

Some doctors in India reckon that eating two bananas a day can reduce blood pressure by 10 per cent—in just a week’s time.

Banana Recipes

Breakfast Banana Shake

Ingredients

• 300 ml skimmed milk
• 1 tablespoon honey
• 2 ice cubes
• 1 medium-sized banana-slice

Directions

Blend all the above ingredients at high speed. Pour into a tall glass and sprinkle some cinnamon or chocolate powder on the top.

This serves as an excellent breakfast, ready in minutes. It also gives you all the necessary nutrients to start your day. Your kids will love it, too. Also, “victims” of Saturday Night Fever claim this to be a great cure for their hangover.

Banana Loaf Recipe

Preparation time: 15 minutes

Ingredients

• 1 1/2 cups unbleached flour [you can also substitute with wheat flour to make it a healthy food — but, for this, you need to add 2 beaten eggs to the wet ingredients]
• 1 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 2 very ripe bananas
• 1 tablespoon cooking oil
• 1/2 teaspoon vanilla extract
• 1/2 cup sugar
• 1/4 cup brown sugar
• 2 tablespoon water
• 1 tablespoon cooking oil
• 2 teaspoon baking powder.

Directions

1. Preheat oven to 325 degrees.
2. Mix flour, baking powder, baking soda, cinnamon, and a pinch of salt, in a large bowl.
3. Mash bananas, and add one tablespoon oil, white sugar, brown sugar, and vanilla, in a small bowl. Add beaten eggs to this if you are using wheat flour. You can add your choice of nuts to this mixture too. Walnuts and banana, for instance, make a great combination.
4. In a separate bowl, mix two tablespoon water, one tablespoon oil, and two teaspoons of baking powder. It gets fizzy and this is the secret to the moist soft loaf. Add mixture to the wet mixture in a small bowl and mix well. Now add the wet mixture to the dry mixture and stir until well blended.
5. Pour the batter into a greased loaf pan. Bake at 325 degrees for 50-55 minutes, or until the top is golden brown and a wooden toothpick stuck in the centre comes out clean. Let the bread cool for about 10 minutes.

Serve as a tea snack or a healthy dessert. Also, warm bread can be served with a scoop of vanilla ice-cream.

Another advantage: the next time your bananas get over-ripe, you know what to do!

Last updated on 2^nd July 2020

The post 9 health benefits of bananas + 2 nutritious banana recipes appeared first on Complete Wellbeing.